G? 1/4 belin Taps Machine Learning for Gem Analysis

By Rapaport News / September 30, 2020 / www.diamonds.net / Article Link

RAPAPORT... G? 1/4 belin Gem Lab has partnered with the Swiss Center for Electronics and Microtechnology (CSEM) to apply artificial intelligence to its gemstone analysis.Determining a gemstone's authenticity and country of origin currently relies heavily on human judgment, G? 1/4 belin noted Wednesday. By collaborating with CSEM, the Swiss lab will use machine learning to increase the reliability of its data interpretation, reduce human error, and save time, it said. "The main benefit of deploying machine-learning methods in gemology is to increase the consistency of gem-lab results and raise both the public's and industry's trust in their gemstones and jewelry, while also enabling the scalability of gem-testing services," explained Daniel Nyfeler, G? 1/4 belin's managing director.The project will develop algorithms trained to evaluate standard characteristics of gemstones using data from tens of thousands of gemstones that clients have submitted to G? 1/4 belin for testing since the 1970s, as well as from the lab's 27,000-stone collection of reference gems. The organizations have received Swiss government funding for the venture.The move follows the Gemological Institute of America's collaboration with IBM, which seeks to use artificial intelligence to grade diamonds' clarity. Image: G? 1/4 belin's collection of reference stones. (G? 1/4 belin GemLab)

Recent News

Uranium volatility after Russia's US export restrictions

November 25, 2024 / www.canadianminingreport.com

Gold stocks rebound on metal bounce and equity rise

November 25, 2024 / www.canadianminingreport.com

Crypto market size continues to catch up with gold

November 18, 2024 / www.canadianminingreport.com

Crypto stealing some of gold's thunder

November 18, 2024 / www.canadianminingreport.com

Gold stocks drop on metal price decline

November 11, 2024 / www.canadianminingreport.com
See all >
Share to Youtube Share to Facebook Facebook Share to Linkedin Share to Twitter Twitter Share to Tiktok